Specialty Blends

Indulge in Coffee Specialty Blends Bliss | coffee and tea global

Specialty blends offer unique tastes, aromas, and stories that elevate your everyday cup. Whether you're a casual drinker or a dedicated connoisseur, these blends can transform your coffee experience

Specialty coffee blends are coffees that combine two or more high-quality coffees from different regions or countries. The beans are blended to create a complex flavor profile.

How are specialty blends made? 

• Coffee beans from different origins are tasted to determine which pair well together
• The proportions of each coffee are decided
• The batch is roasted
• The blend is tasted using the cupping technique
• The blend is profiled, and notes are taken

Why are blends popular?

• Blends can create more consistent flavor profiles
• Blends can be used to control costs
• Blends can create bespoke products
• Blends can produce a harmonious taste that strikes all the chords

What are the flavors of specialty coffee blends? 

Specialty coffee is distinguished by beans that have been carefully grown, harvested, roasted, and brewed to highlight unique flavor profiles. 

Specialty coffee is a term for the highest grade of coffee available, typically relating to the entire supply chain, using single-origin or single-estate coffee. The term was first used in 1974 by Erna Knutsen in an issue of Tea & Coffee Trade Journal.